АРРАЛИ ЖИН САМАРАДОРЛИГИГА ИШЧИ КАМЕРА ЗЕВИНИНГ ТАЪСИРИ
Keywords:
saw gin, working chamber, inlet opening, apron, saw cylinder, raw cotton, fiber, seed, productivity, quality indicatorsAbstract
This study investigates the influence of the size of the cotton intake opening in the working chamber of local saw gins of the types 4DP-130, 5DP-130, and DPZ-180 on the amount of cotton supplied from the feeder. Despite the enlargement of the cross-sectional area of the chamber, it was found that the gin could not operate at high productivity. One of the main reasons for this limitation is the structural imperfection of the upper inlet part of the working chamber apron.
To ensure continuous feeding of cotton during high-performance gin operation, laboratory experiments were conducted based on theoretical studies with the upper part of the apron positioned at angles of 40°, 50°, and 60° relative to the horizontal axis.
